LITHE'S PHILLY CHEESESTEAK! 6 Jun 2012
I could probably live on this one. Remember this "meaty," collard-wrapped vegan staple from last fall? Our hometown favorite done Lithe-style is back with a side of sweet potato and parsnip "fries," making it the healthiest (and most delish in my opinion) in the city! Swap your old cheeseteak splurge and easily save 1,000 calories!
Ingredients: portabella mushroom, parsnip, sweet potato, TVP, shallots, vegan cheese, extra virgin olive oil, low sodium tamari, vegan Worcestershire sauce, collard, spices 399 Calories, 13g Fat, 60g Carbs (16g Fiber), 18g Protein Price: $10.00










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